Baking time

Every season and festivity is accompanied by some delicious food here in Switzerland (or so it seems to me). Soon, we will be celebrating "Fasnacht" (carnival). I am sure that there will be some pictures soon since Andrin and Bigna are all set to go and got their costumes (Andrin decided for Bigna). But today, we started with some baking in the kitchen for Fasnacht. We tried out a recipe that Mami discovered the other day. Andrin loved to help and to sample the dough! And Bigna was sad that she could not really join in on the fun.